Planning a kitchen!
Planning a commercial kitchen layout to ensure maximum efficiency is a large part of the process to meet your business requirements.
We work alongside project management, architects, contractors, staff and chefs alike to ensure that your solution is not only what you want, it is also efficiently maximised.
Kitchens are hot places
CCI Services ensure that all kitchens meet existing and where possible, future regulations from health and safety, risk assessment and accident management.
The most important investment any business can have are the people that work within it.
Ensuring smooth running of your kitchen
It is inevitable that with extensive usage of utensils, cooking, refrigeration and ventilation equipment they breakdown.
CCI Services are here as your commercial partner to ensure that when something in your working kitchen fails, we are there.
And it does not stop there...
We do not like the phrase "one stop shop" but with CCI Services, we like to offer holistic solutions to ensure that we familiarise ourselves with your business, work within your requirements and develop as a business.
As such, we always try to accommodate your requirements where possible and ensure that every solution where new or refurbishment is managed, impacted and delivered.